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Olam International Limited (“Olam”) is today proud to announce that its Co-Founder and CEO, Sunny Verghese, has become a member of the Business and Sustainable Development Commission (“Business Commission”). He…

An “army,” not of soldiers but of coffee experts—farmers, processors, roasters, cuppers, graders and cafe owners—is what the Philippine Coffee Board Inc. (PCBI) hopes to have for the country by…

Colombia will increase its coffee production in 2020 up to 20 million sacks, as a result of the peace agreements on the rural economy, said today the Secretary of Treasury,…

The arabica coffee harvesting of the 2016/17 season was about to end in the main producing regions in Brazil in late August. Field activities were favored by the weather and…

Climate change is already putting production and cost pressures on the supply of coffee in significant parts of the world’s ‘bean belt’ of coffee producing countries. Increasing temperatures and extreme…

ed to coffee habits and shed new light on the biological mechanisms of caffeine metabolism. between PDSS2 and coffee consumption.” Source: comunicaffe.com/coffee-drinking-habits-can-written-dna-study-finds/

All climate models indicate more cooling of the tropical Pacific Ocean is likely, but only two of eight models exceed La Niña thresholds for an extended period. Despite some cooling…

The modern world never tires of discussing the best ways to brew coffee–and coming up with cute coffeemakers to do it with. Designers Adrián Pérez and Mauricio Carvajal have made…

It is now estimated that 70-80% of its coffee crops are affected by the disease. This is among the highest rates throughout Central America. The government of Guatemala declared a…

to the increase of world consumption and to the lower production in Vietnam, Colombia and Indonesia, important producing countries. Thus, international quotes may be even more influenced by the volume…