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A climate change research project in the Blue Mountains of Jamaica, involving local partners, the company Oubu Coffee and co-author of the study Bo Dalsgaard, is an example of recommended…

Milano, 27 October 2015 – Today in fieramilano, the curtain is closing on an edition that marks an important step in the evolution of HostMilano. All of the predictions made…

World coffee exports in coffee year 2014/15 (Oct/14 to Sep/15) fell by 3.1% to 110.75 million bags compared to 114.24 million bags in the previous coffee year, according to ICO’s…

Despite a slight upturn in tea prices at recent auctions the recovery has been confined only to the best varieties with others still fetching prices below their cost of production,…

New research has revealed that two thirds of consumers judge the quality of a hotel, restaurant or pub based on the quality of its coffee. The survey of over 1,000…

The American Chamber of Commerce in the Netherlands, AmCham, is concerned about the decision of the European Commission on state aid in the Starbucks case. The Commission’s verdict is ambiguous…

Did you hear about the imminent global coffee shortage? How about that looming whiskey supply crisis? It’s a classic clickbait formula: Take a wonderful product that many people enjoy. Tell…

In an exciting ceremony that had at least 700 national and international guests in attendance, the Eighth International Special Coffees Edition, ExpoEspeciales Café de Colombia, began. The opening ceremony was…

FlavorActiV Ltd., a global leader of beverage sensory and quality management solutions, and Coffee Enterprises, a distinguished coffee industry consulting and education consortium, have partnered to develop an innovative coffee…

The dry conditions generated by the El Niño weather phenomenon have also resulted in poorer development of coffee beans in Columbia, a country generally known for its high-quality Arabica coffee.…